Course Description
Higher Certificate in Culinary Arts
Atlantic Technological University
*** 100% funded under Springboard 2022. Apply on www.springboardcourses.ie ***
- The aim of this course is to provide you with the knowledge, skills and competence necessary for a career in a professional cookery environment.
- This will be achieved by providing you with the essential practical skills and knowledge required of modern day professionals working in kitchen environments.
- The primary focus is to prepare you for a variety of roles in food preparation in food retail outlets including delicatessens, gastro pubs, catering outlets and restaurants.
Galway City, Galway, Ireland
| Course Code | GA_OCARG_C06 |
| College Name | Atlantic Technological University |
| Course Category | Arts, Crafts & Hobbies, Cookery Courses |
| Course Type | Classroom Based, Practical |
| Course Qualification | Level 6 Higher Certificate |
| Course Location | Galway City, Galway, Ireland |
| Course Start Date | 12th September 2022 |
| Course Fee | Free to employed and unemployed |
| Course Duration | 1 year - 16 contact hours over two days from September to May |
For information about Atlantic Technological University, please visit our college page on www.nightcourses.com by clicking here.
Course Provider
Atlantic Technological University
ATU Galway Campus,
Dublin Rd.
Galway
H91 T8NW, ATU Mayo Campus
Westport Rd.
Castlebar
Co. Mayo
F23 X853, Galway, Ireland
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Map
Atlantic Technological University
ATU Galway Campus,
Dublin Rd.
Galway
H91 T8NW
ATU Mayo Campus Westport Rd. Castlebar Co. Mayo F23 X853, Galway
Ireland
Visit Website
ATU Mayo Campus Westport Rd. Castlebar Co. Mayo F23 X853, Galway
Ireland
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