By Category : Cookery Courses in Ireland, Classes and Lessons

Overview: The baking and cake decorating industry is growing with the majority taking their passion and turning it into a business. Bakers and cake decorators will never be out of work as long as there are birthday parties, kid’s parties, […]

Overview Do you love to bake cakes? Decorate them? Is it a hobby that you would like to turn into a profession? The Advanced Diploma in Cake Baking and Ornamenting – Level 3 Certification will equip you with the right […]

Overview There are many cake bakers and decorators, but do they know that it can become a lucrative business venture? With kids birthday parties, events, graduations, weddings and receptions there will always be a need for cake bakers and decorators. […]

Overview Do you have cake decorating skills? Would you like to make a career out of it as a cake decorator? The Advanced Diploma in Cake Decorating Level 3 will enable individuals to improve plain cakes and make them visually […]

This programme is designed primarily to enable students to enter the artisan sector and will allow them to demonstrate abilities in the development, preparation and presentation of artisan products in a safe, healthy and nutritious manner. Students will recognise the […]

Learn how to create restaurant style Indian and Thai cooking. Includes starters, side dishes and main courses. Learn tips, tricks and techniques. Mixture of demonstration and hands-on cooking.

Learn how to create restaurant-style Indian and South-East Asian dishes. Learn tips, tricks and techniques. This class is a mixture of demonstration and hands-on cooking.

The Level 7 Degree in Culinary Arts provides a very hands on practical skills based course which provides graduates with a broad range of highly sought after skills and capabilities. Industry has a current need for highly skilled chefs and […]

Join us for a weekly fun, relaxed and informative night of baking with this Bakery and Pastry Course. A combination of demonstration and hands on practical work.  Delicious mouth-watering pastries will be produced and healthy baked snack options suitable for […]

Intensive practical short baking course suitable for beginners. Includes breads and cakes, pastry.

Interesting and a fun experience. A hands on practical approach to baking. Learn how to bake cakes for all occasions. Party desserts, different pastries, pies, meringues & roulades and much more

Overview: Become the next Mary Berry with Global Edulink’s Baking & Cake Decorating Diploma! If you love the Great British Bake Off and long to create beautiful masterpieces out of fondant then look no further! Baking and cake decorating are […]

An interesting and fun experience. A hands on practical approach to baking. Learn how to make your own delicious bread,bake cakes for all occasions, party deserts,different pastries,pies,meringues and roulades.

This programme is suitable for individuals with little or no previous knowledge and want to develop their creative cake decorating skills using fondant. Learn how to add the personal touch to special celebrations and save money on your show stopping […]

Nutritious, budget-conscious meals suitable for family cooking; main courses, starters, desserts. Programme will be given on first night. First evening is demonstration and all other classes are practical. Students must bring in own ingredients and containers to bring food home.

This Cake Decorating course is run by Crumlin College of Further Education on Wednesday nights. Baking and decorating a Christmas cake using sugar craft, modelling of figures, flowers etc, decorative writing, and decoration of cake board. Learn all the techniques […]

This programme is suitable for individuals with previous knowledge and want to progress with their creative cake decorating skills to produce outstanding Centre-pieces for any occasion.

ICI s catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a […]

This course is developed to cater for a wide range of abilities, from complete beginners to candidates who wish to advance their knowledge and are keen to learn the basics quickly and correctly. The module is designed to stimulate interest […]

The programme is an adaption of Failte Irelands flagship Advanced Certificate in Professional Cookery (Fetac Level 6). It is designed to be delivered as an intensive nine month immersion programme, integrating theory and practice. It has been developed to provide […]

This part-time, earn-and-learn programme is offered to industry personnel who wish to gain a professional qualification in food production, formalising training through a combination of on-the-job mentoring and day-release college education.

This programme is designed primarily to enable students to enter the culinary sector and will allow them to demonstrate abilities in the development, preparation and presentation of food products in a safe, healthy and nutritious manner. Students will recognise the […]

Practical demonstrations and hands on baking. NEW RECIPES – Enjoy making millionaires squares, carrot cake, tray bakes, rich chocolate gateaux, cheesecakes and much more. Suits all levels of ability. Tutor: Sharon Burrell

Overview Cooking is not only an essential life skill, it is also a relaxing and enjoyable hobby, and with Study365 you could become a pro! With all the necessary ingredients to get you cooking in no time, this course is […]

Learn to cook economical meals with flair for family and friends. Hands on practical demonstration. Ingredients not included. Tutor: Noeleen Brady

Modern, healthy family favourite recipes, cooked from scratch. This is a hands-on course with weekly demonstrations. Expand your recipe repertoire, knowledge and techniques. Time to throw out the jars and packages from your kitchen and cook from scratch.

Cooking For All – with Fiona 7pm-9pm Monday A series of recipes to get you started in the kitchen   Week 1: Brown Bread Week 2: Wholesome Vegetable Soup Week 3: Chicken Curry with Basmati Rice Week 4: Shepherd’s Pie […]

Try out this Cooking for Friends course this autumn at Crumlin College. Delight your friends with your cooking skills at your dinner parties! Learn to make a selection of starters, mains and desserts suitable for entertaining while having a lot […]

Men love to cook too! This course gives men the chance to improve their cooking and baking skills and add to their repertoire of favourite meals. The emphasis will be placed on cooking meals that men traditionally like to cook […]

This programme is designed to be delivered as a nine month immersion programme, integrating theory and practice. It was originally developed in conjunction with the French Culinary Institute in New York, to provide a relevant professional qualification for those who […]

The primary aim of this part-time Culinary Arts Degree is to develop higher technical and artistic knowledge amongst qualified chefs who are working in the industry.

The Certificate in Culinary Skills is designed to provide candidates with immediate entry level job opportunities as Commis Chefs in the food service industry. This programme provides the knowledge, skill and competencies required to work autonomously in a professional kitchen […]

Overview: The baking and cake decorating industry are currently at an all-time high, and people are always seeking qualified cake decorating professionals for weddings, birthdays, and other special occasions. People nowadays are busy, and will often turn to professional cake […]

Overview: The cake decorating industry are currently at an all-time high, and people are always seeking qualified cake decorating professionals for weddings, birthdays, and other special occasions. People nowadays are busy, and will often turn to professional cake decorators to […]

Level: Beginners/Intermediate Course Description: Using homemade flower paste to create a variety of wired flowers and foliage (Peony roses, Tiger lily, Sweet pea, etc.) Course Content: • Making and handling of flower paste. • Using a selection of petal cutters, […]

Become a skilled Gourmet Vegetable Chef By gaining a recognised qualification through a leading UK training provider such as Global Edulink, you can learn valuable nutritional principles and make your CV stand out from the crowd. There’s no need to […]

Overview Fill your home with the smell of these delicious recipes! Get into the holiday spirit with this Holiday Baking course from Study365, and master the most amazing holiday recipes. Make tasty treats for your family to enjoy and spread […]

Be the next Mary Berry or Jamie Oliver! Our qualified chef will guide you through this Home Cooking and Baking course and enhance your skills with a wide range of recipes eg. soups, breads, main courses and mouth watering deserts! […]

This International Cookery course will begin 16th September 2019 at Crumlin College of Further Education. International Cookery covers variety of dishes (main courses, starters, desserts) of cuisines from around the world: European, Mediterranean, Asian (Indian, Chinese, Thai ). Programme will […]

A ten week beginner’s course in celebration of cake decoration. Topics include Marzipan Modeling, Flower Making, Chocolate work and icing. Each class begins with a demonstration followed by practical. Content: Making and layering a two-tone celebration cake (orange and chocolate) […]