By Category : Health & Safety Courses - Nightcourses.com

An effective Access Control System can form an integral part of an effective security system. Our course is designed to give participants a practical knowledge of the operation and installation of Access Control Systems at a foundation level. Our experience […]

Since HACCP was enshrined in law by regulation 178/2002 and 852/2004, the development of Food Safety Management Systems has become much more sophisticated.  Third party certification audits and customer audits have also become more demanding with regards to Risk Management […]

Hi-Tech Training deliver this Alarm Installation course a few times throughout the year. The Alarm Installation course is designed to teach participants how to install an intruder alarm system in domestic, commercial or industrial premises.  The course simulates the practical […]

Certificate  – Certified by the Food Safety Professional Association This course gives a comprehensive overview of current allergen and labelling legislation. Course content includes – Introduction to food information to the consumer regulation. Who is infected? Food Allergies, food intolerances and […]

The ATEX 137 Directive 1999/92/EC was transposed into Irish law as the Safety, Health and Welfare at Work (General Application) Regulations in 2007 Part 8 Explosive atmospheres at places of work. It requires employers to classify workplaces where explosive atmospheres […]

Overview If you work in an environment that prepares food, or if you run a catering service where food is being handled, it is important to understand how to work in compliance with food and safety laws and regulations. The […]

Overview The Award in Food Safety in Manufacturing – Level 3 course is designed for individuals who work or intend to work as supervisors in the food and drink manufacturing sector. The course aims to provide learners the knowledge and […]

Recent attention to consumer rights, product liability, food standards and an increasing public interest in health and nutrition have resulted in commercial demands for graduates who are competent in the areas of Nutrition, Food Studies, Food Science and Technology, Food […]

Behavioural-based safety training is becoming increasingly important in the context of improving the health and safety performance of companies. Improvements in accident rate reduction have also been identified as a result of behavioural-based safety training. This two day training programme […]

In 1998 the British Retail Consortium (BRC) developed and introduced the BRC technical standard and protocol for companies supplying retailer branded products. i.e BRC Global Standard for Food Safety. The latest standard (Issue 7) published January 2015. Participants achieve the following […]

Hi-Tech Training Closed Circuit Television (CCTV) Installation Course is designed to give participants a practical knowledge of the operation and installation of CCTV systems at a foundation level. This practically based course is designed to give participants a general knowledge […]

Is for individuals who are… Any category of health services personnel including administrators, healthcare professionals, care assistants, nurses, physiotherapists and social workers. Interested in applying comprehensive management skills and acquire knowledge to improve individual, team and organisational performance. Looking for… […]

Overview A healthy diet refers to the diet that helps in maintaining and improving a person’s health for the better. A healthy diet includes healthy eating and the intake of nutrients such as fluids, macronutrients and adequate calories. Healthy eating […]

Since its inception in 1981, the Certified Energy Manager (CEM®) credential has become widely accepted and used as a measure of professional accomplishment within the energy management field.  Simply put, the designation CEM, which stands for Certified Energy Manager, recognises […]

Awarded by AEE, CMVP In conjunction with EVO (Efficiency Valuation Organisation) This training event is being delivered by the Association of Energy Engineers (Irish Chapter) and the event is organised by SQT on their behalf The training will be delivered […]

Regulation 4 of the Safety, Health and Welfare at Work (Chemical Agents) Regulations, S.I. # 619 of 2001 requires the determination and assessment of the risk of hazardous chemical agents. This one-day course will be of interest to personnel who […]

Learn the Secrets to helping other people Counselling has a huge impact on people’s lives, whether its marriage counselling, mental health counselling or rehabilitation counselling, it facilitates change and growth in people. An individual can benefit hugely from working through […]

Overview: Having a baby is one life’s most magical experiences, but it is a lot for the body to handle and it can be difficult getting back into shape post-pregnancy. Global Edulink is proud to present this impressive course to […]

This Digital CCTV and Remote Access course is delivered a few times throughout the year by Hi-Tech Training. The Digital CCTV and Remote Access course is designed to give participants a practical knowledge of integrating Analogue and Digital technologies in […]

Overview End of life care (EoLC) refers to the health care services provided to people in their final stage of life and to people who are facing terminal conditions that are too advanced, progressive and incurable. The main goal of […]

Overview End of life care (EoLC) refers to the health care services provided to people in their final stage of life and to people who are facing terminal conditions that are too advanced, progressive and incurable. The main goal of […]

Gain a holistic view of the human body Mind-body medicine’s aim is to treat the whole person. It works alongside traditional medical practices, making use of a large array of physical, psychological, and behavioural treatments drawn from many disciplines. Mind-body […]

Develop a thorough understanding of Health Science and gain excellent transferable skills, all in the comfort of your own home! How can we identify immune disorders and infections? How does alcohol affect our bodies? How can we stop the spread […]

Interested in Nutritional Sciences? Take this course and become a trained professional! Diet is a vital aspect of health and overall well being and it is becoming increasingly common for people to require assistance in making the right choices. From individuals, […]

Interested in Nutritional Sciences? Take this course and become a trained professional! Diet is a vital aspect of health and overall well being and it is becoming increasingly common for people to require assistance in making the right choices. From individuals, […]

Overview: Animal care has become a huge industry over the last few years, so it’s no surprise that there are 20,000 animal care businesses in the UK. The animal care sector employs over 200,000 people in the UK, so the […]

Clane’s adult education programme runs this Food Safety part-time course. This is a EHAI refresher course for those eager to revamp their health and safety knowledge in the workplace.

The aim of this course is to provide delegates with the knowledge and skills required to perform external audits of management systems against ISO 50001, in accordance with ISO 19011.

This one-day course is designed for personnel who wish to gain an appreciation of Irish and EU environmental legislation. The environment has become an important factor in the overall business strategy of companies in Ireland. Environmental issues are becoming increasingly […]

The Fire Alarm Foundation course is designed to give participants a practical knowledge of the operation and installation of Fire Alarm Systems at a foundation level. During this practical and theory based course students will gain the skills and knowledge […]

Do you know how to handle an emergency? Knowing how to handle an emergency situation is extremely important and necessary for everyone. This First Aid at Work course is useful for anyone working in any type of organisation, so you […]

To fully integrate allergen control measures into your food safety management system, all food business operators need to understand all the fourteen allergens that must be labelled if present in food products as defined in legislation. This training course is […]

The Food Hygiene & Safety course is designed for food handlers who require knowledge of food safety principles in a food manufacturing environment. Having acquired this knowledge, food handlers will be better equipped to deliver a safe product to consumers […]

The Food Safety Modernisation Act (FSMA) is the most significant change to US Food Safety legislation in over 70 years.  The act was signed into law by President Obama in 2011.  FSMA is in response to numerous food poisoning incidents […]

The Food Safety Modernisation Act (FSMA) is the most significant change to US Food Safety legislation in over 70 years.  The act was signed into law by President Obama in 2011.  FSMA is in response to numerous food poisoning incidents […]

Overview Do you work in an environment that deals with food? Do you understand the basic principles of food and safety? The Food Safety – Level 1 course is designed for individuals who work in establishments that serve food to […]

Overview: This bundle consists of 10 courses which will give you an opportunity to cover many areas of your daily life requirements.  Food and nutrition impacts your health and yet not many are aware of what you consume, where the […]

Food businesses are required by law to have formal systems in place for managing Food Safety.  The system required in Law is the HACCP system (Hazard Analysis Critical Control Point, Article 5, 852/2004). With increased legal (Regulation (EC) No. 178/2002) […]

This training course has been specifically designed for those working in the food sector who have identified the need to apply the HACCP System of Food Safety Control to their particular business and require refresher training on a previously completed full […]

This one day course is designed for personnel who wish to gain an understanding of the properties and safe handling of hazardous chemicals. It will also assist companies to prepare for a hazardous spill and will focus on: Spill preparation […]