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SQT Training Ltd

Callan Centre Castletroy, National Technology Park, Various Locations around Dublin, Dublin, Republic of Ireland

SQT Training Ltd is a specialist provider of bespoke training courses and programmes that help organisations become leaner, more compliant and more progressive.

For over 25 years, SQT Training has brought the latest thinking, the leading techniques and the most experienced industry experts into ambitious organisations, large and small, throughout Ireland, the UK and beyond.
We trained some of the very first ISO Lead Auditors and many years ago we coached the earliest adopters of Lean Six Sigma.

We empower people with the capability to help their organisations reach the highest standards, maintain compliance and drive efficiency.

We provide expert In-House and Public training in the following areas:

  • Continual Process Improvement
  • Environment & Energy Management
  • Food Safety
  • Health & Safety
  • Hospitals / Medical
  • Laboratory
  • Leadership & Personal Development
  • Lean Six Sigma
  • Life Sciences
  • Project & Programme Management
  • Quality
  • Train the Trainer
Dealing with Challenging Situations and People - Virtual
In the workplace being able to understand and deal more effectively with everyday challenges such as differences of opinion, working styles and personality clashes is a recognised and valued skill. Learning how to deal with…
ISO 27001:2017 Internal Auditor (ISMS) – CQI & IRCA Certified
ISO 27001 helps organisations keep information assets secure.  Using this standard will help your organisation to manage the security of assets such as financial information, intellectual property, employee details or information entrusted to you by…
ISO 45001:2018 (Combined) Auditor Migration (OH&SMS) – CQI & IRCA Certified (replacing OHSAS 18001)
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. This two-day course…
ISO 45001:2018 (Combined) Auditor Migration (OH&SMS) – CQI & IRCA Certified (replacing OHSAS 18001) - Virtual
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. This two-day course…
Acceptance Sampling (including AQL selection) - Virtual
Acceptance sampling is a widely used technique for the inspection of incoming and outgoing product. Sampling standards, such as ANSI/ASQ Z 1.4 for inspection by attributes, are used to select sample sizes. The sampling standards…
Calibration (Virtual)
Calibration is a key component in all systems where instruments are used to collect measurements for the purpose of assessing the reliability and capability of manufacturing operations, testing products against specification in laboratories, and determining…
Design of Experiments with Minitab
Many experimenters are using an OFAT (one-factor-at-a-time) approach to their experimental designs. In addition to the issue of inefficiency, this approach fails to identify often crucially important interaction effects among factors. There are available to…
Design of Experiments with Minitab (Virtual)
 Print Many experimenters are using an OFAT (one-factor-at-a-time) approach to their experimental designs. In addition to the issue of inefficiency, this approach fails to identify often crucially important interaction effects among factors. There are available…
Failure Mode and Effect Analysis - Virtual
Failure Mode Effect Analysis is the primary tool used in industry to assess risk both at product design and development stage, and during manufacturing.  The overall objective of the analysis is to ensure that the…
Root Cause Analysis (Problem Solving)
All organisations, in both the manufacturing and service sectors, experience problems in their operations. The problems may be technical in nature, or may be people related; the problems may be detected within the manufacturing or…
Root Cause Analysis (Problem Solving) - One Day
All organisations, in both the manufacturing and service sectors, experience problems in their operations. The problems may be technical in nature, or may be people related; the problems may be detected within the manufacturing or…
Statistics with Minitab (including Capability Analysis)
This version of the three-day course includes Capability Analysis and Control Charts.  There is an alternative version, Statistics with Minitab (Incl. Regression Analysis), which includes Regression Analysis and Power of the Test. Much time and…
Statistics with Minitab (including Capability Analysis) (Virtual)
This version of the three-day course includes Capability Analysis and Control Charts.  There is an alternative version, Statistics with Minitab (Incl. Regression Analysis), which includes Regression Analysis and Power of the Test. Much time and…
Dealing with Challenging Situations and People - Virtual
In the workplace being able to understand and deal more effectively with everyday challenges such as differences of opinion, working styles and personality clashes is a recognised and valued skill. Learning how to deal with…
Train The Trainer for Industry
People are an organisation’s most valuable asset. Well trained people can massively leverage performance in your organisation plus ensure compliance with regulatory bodies and quality standards. Becoming a trainer is not just about being an…
Certified Energy Manager
Since its inception in 1981, the Certified Energy Manager (CEM®) credential has become widely accepted and used as a measure of professional accomplishment within the energy management field.  Simply put, the designation CEM, which stands…
Certified Measurement and Verification Professional
Awarded by AEE, CMVP In conjunction with EVO (Efficiency Valuation Organisation) This training event is being delivered by the Association of Energy Engineers (Irish Chapter) and the event is organised by SQT on their behalf…
Certified Measurement and Verification Professional - Virtual
Awarded by AEE, CMVP In conjunction with EVO (Efficiency Valuation Organisation) This training event is being delivered by the Association of Energy Engineers (Irish Chapter) and the event is organised by SQT on their behalf…
IEMA ISO 50001:2018 Internal Energy Management System Auditor
This course, which is the first IEMA-approved ISO 50001 internal energy management system auditor training course worldwide, is designed to give participants the knowledge and confidence to carry out internal energy management system audits within…
IEMA ISO 50001:2018 Internal Energy Management System Auditor - Virtual
This course, which is the first IEMA-approved ISO 50001 internal energy management system auditor training course worldwide, is designed to give participants the knowledge and confidence to carry out internal energy management system audits within…
Certified Energy Manager (Virtual)
Since its inception in 1981, the Certified Energy Manager (CEM®) credential has become widely accepted and used as a measure of professional accomplishment within the energy management field.  Simply put, the designation CEM, which stands…
BRC Global Standard for Food Safety – Issue 8 (Virtual)
In 1998 the British Retail Consortium (BRC) developed and introduced the BRC technical standard and protocol for companies supplying retailer branded products. BRC Global Standard for Food Safety. The current standard was published in August…
Covid-19 Mitigation Strategy for the Food Industry
SQT Training is delivering a unique Virtual Training programme to help the food industry develop a structured and strategic approach to COVID-19 mitigation covering the relevant aspects of the running of a food production facility.…
Food Safety Culture (Virtual)
There is no doubt that Food Safety Standards have improved significantly over the past twenty years in all sectors of the supply chain driven primarily by major product recalls, GFSI and retailer standards.  Large multinational…
Food Standards Auditing – QQI Level 6 (BRC, HACCP, ISO 22000, FSSC, Hygiene Packages) - Virtual
With greater consumer awareness of food hygiene and safety issues the need is greater than ever for food processors to develop and maintain effective food safety management systems. To effectively manage the HACCP systems, they…
Validation of Food Safety Management Systems (FSMS) - Virtual
Validation of Food Safety Management Systems course with SQT Training Participants achieve the following learning outcomes from the programme; Understand the structure of a Food Safety Management System Understand the relationship between Validation and Verification…
Advanced HACCP Design and Validation based on Risk Assessment (Virtual)
Since HACCP was enshrined in law by regulation 178/2002 and 852/2004, the development of Food Safety Management Systems has become much more sophisticated.  Third party certification audits and customer audits have also become more demanding…
HACCP Implementation & Verification
Food businesses are required by law to have formal systems in place for managing Food Safety.  The system required in Law is the HACCP system (Hazard Analysis Critical Control Point, Article 5, 852/2004). With increased…
Advanced HACCP Design and Validation based on Risk Assessment
Since HACCP was enshrined in law by regulation 178/2002 and 852/2004, the development of Food Safety Management Systems has become much more sophisticated.  Third party certification audits and customer audits have also become more demanding…
Advanced HACCP Design and Validation based on Risk Assessment (Virtual)
Since HACCP was enshrined in law by regulation 178/2002 and 852/2004, the development of Food Safety Management Systems has become much more sophisticated.  Third party certification audits and customer audits have also become more demanding…
ATEX Safety, Health and Welfare at Work (General Application) Regulations 2007
The ATEX 137 Directive 1999/92/EC was transposed into Irish law as the Safety, Health and Welfare at Work (General Application) Regulations in 2007 Part 8 Explosive atmospheres at places of work. It requires employers to…
BRC Global Standard for Food Safety – Issue 8 (Virtual)
In 1998 the British Retail Consortium (BRC) developed and introduced the BRC technical standard and protocol for companies supplying retailer branded products. BRC Global Standard for Food Safety. The current standard was published in August…
Covid-19 Mitigation Strategy for the Food Industry
SQT Training is delivering a unique Virtual Training programme to help the food industry develop a structured and strategic approach to COVID-19 mitigation covering the relevant aspects of the running of a food production facility.…
Covid-19 Risk Assessment and Control for the Workplace
As part of our response to the Covid-19 crisis, our expert Tutors in Health and Safety have developed a one-day training course. This will address Covid-19 Risk Assessment and Control for the Workplace. Under the…
Food Allergen Control - Virtual
To fully integrate allergen control measures into your food safety management system, all food business operators need to understand all the fourteen allergens that must be labelled if present in food products as defined in…
Food Safety Culture (Virtual)
There is no doubt that Food Safety Standards have improved significantly over the past twenty years in all sectors of the supply chain driven primarily by major product recalls, GFSI and retailer standards.  Large multinational…
Food Safety Modernisation Act (FSMA) FSPCA Preventive Controls for Human Food (PCQI Qualification Course)
The Food Safety Modernisation Act (FSMA) is the most significant change to US Food Safety legislation in over 70 years.  The act was signed into law by President Obama in 2011.  FSMA is in response…
Food Standards Auditing – QQI Level 6 (BRC, HACCP, ISO 22000, FSSC, Hygiene Packages)
With greater consumer awareness of food hygiene and safety issues the need is greater than ever for food processors to develop and maintain effective food safety management systems. To effectively manage the HACCP systems, they…
Food Standards Auditing – QQI Level 6 (BRC, HACCP, ISO 22000, FSSC, Hygiene Packages) - Virtual
With greater consumer awareness of food hygiene and safety issues the need is greater than ever for food processors to develop and maintain effective food safety management systems. To effectively manage the HACCP systems, they…
HACCP Implementation & Verification
Food businesses are required by law to have formal systems in place for managing Food Safety.  The system required in Law is the HACCP system (Hazard Analysis Critical Control Point, Article 5, 852/2004). With increased…
HACCP Implementation & Verification (Virtual)
Food businesses are required by law to have formal systems in place for managing Food Safety.  The system required in Law is the HACCP system (Hazard Analysis Critical Control Point, Article 5, 852/2004). With increased…
HACCP Refresher - Virtual
Food businesses are now required by law to have formal systems in place for managing Food Safety.  The system advised in Law is the HACCP system (Hazard Analysis Critical Control Point).  With increased legal (178/2002,…
Health & Safety for Safety Representatives
The Safety Health and Welfare at Work Act 2005 facilitates the selection of Safety Representatives to represent workers in the consultation process with employers. This three day course will familiarise participants with the role of…
Health & Safety for Safety Representatives - Virtual
The Safety Health and Welfare at Work Act 2005 facilitates the selection of Safety Representatives to represent workers in the consultation process with employers. This three day course will familiarise participants with the role of…
Health and Safety Hazard Identification and Risk Assessment
Risk and Safety Management play an important part in every business success.  Identifying the various types of risk and the implications that each might have on a company, as well as highlighting the business benefits…
Health and Safety Hazard Identification and Risk Assessment - Virtual
Risk and Safety Management play an important part in every business success.  Identifying the various types of risk and the implications that each might have on a company, as well as highlighting the business benefits…
IEMA Lead Environmental Auditor (ISO 14001:2015)
This advanced Environmental Management System (EMS) auditing course will equip learners with: A detailed understanding of how to audit and assess the effectiveness of any EMS; A broad understanding of the range and diversity of…
Instructor Skills for the Food Industry
As an in-house trainer you will have to speak in front of staff and colleagues or make presentations to large audiences. To the inexperienced presenter/trainer the first reaction is one of fear and panic. However,…
ISO 14001:2015 Internal Auditor (EMS)
A Two Day Training Course to provide an understanding of Environmental Management Systems and training for Internal Auditing of an Environmental Management System This two-day course is designed for personnel who wish to gain an…
ISO 14001:2015 Internal Auditor (EMS) (Virtual)
A Two Day Training Course to provide an understanding of Environmental Management Systems and training for Internal Auditing of an Environmental Management System This two-day course is designed for personnel who wish to gain an…
ISO 45001:2018 Foundation (OH&SMS) (replacing OHSAS 18001)
The aim of this course is to provide a basis for students who wish to complete CQI IRCA-certified OH&SMS auditor training courses. ISO 45001 has replaced OHSAS 18001 and will afford organizations an opportunity to…
ISO 45001:2018 Lead Auditor (OH&SMS)
A 5-day CQI IRCA certified (1942) Training Course – The aim of this course is to provide learners with the knowledge and skills required to perform external audits of management systems against ISO 45001, in…
ISO 45001:2018 Lead Auditor (OH&SMS) - Virtual
A 5-day CQI IRCA certified (1942) Training Course – The aim of this course is to provide learners with the knowledge and skills required to perform external audits of management systems against ISO 45001, in…
NEBOSH International Diploma in Occupational Health and Safety
The NEBOSH International Diploma in Occupational Health & Safety is a structured programme that provides the core knowledge required by today’s health and safety practitioner. All occupational health and safety practitioners need to have a…
NEBOSH International Diploma in Occupational Health and Safety - Virtual
The NEBOSH International Diploma in Occupational Health & Safety is a structured programme that provides the core knowledge required by today’s health and safety practitioner. All occupational health and safety practitioners need to have a…
NEBOSH International General Certificate in Occupational Health and Safety - Virtual
The NEBOSH approved International General Certificate in Occupational Health and Safety provides an unrivalled opportunity to demonstrate competence in Health and Safety issues relevant to your place of work. This course has been designed to…
Supply Chain – Commercial Excellence Programme for the Food Industry (Virtual)
Food companies are responding to ever increasing market challenges today by seeking ways to drive down costs and gain competitive advantage. This requires that they have complete visibility of profit drivers across the entire supply…
TACCP & VACCP, Food Defence, Biovigilance & Bioterrorism - Virtual
Since the publication of ISO 22002, (Prerequisite programmes on food safety for Food manufacturing), food defence, biovigilance and bioterrorism have become a topic of debate and concern for many food business operators.  PAS 96, (Defending…
Validation of Food Safety Management Systems (FSMS) - Virtual
Validation of Food Safety Management Systems course with SQT Training Participants achieve the following learning outcomes from the programme; Understand the structure of a Food Safety Management System Understand the relationship between Validation and Verification…
Covid-19 Risk Assessment and Control for the Workplace
As part of our response to the Covid-19 crisis, our expert Tutors in Health and Safety have developed a one-day training course. This will address Covid-19 Risk Assessment and Control for the Workplace. Under the…
Health and Safety Legislation
Irrespective of whether a company is involved in manufacture or is a service organisation, it has a statutory obligation, under the Safety Health and Welfare at Work Act, 2005, to operate in a way, which…
Health and Safety Legislation - Virtual
Irrespective of whether a company is involved in manufacture or is a service organisation, it has a statutory obligation, under the Safety Health and Welfare at Work Act, 2005, to operate in a way, which…
CAPA for the Medical Device Industry - Virtual
Corrective and Preventive Action (CAPA) continues to be one of the top two causes of 483s from the FDA. One of the main causes of companies receiving a CAPA 483 from the FDA is failure…
CAPA for the Pharmaceutical Industry
Corrective and Preventive Action (CAPA) continues to be one of the top two causes of 483s from the FDA. One of the main causes of companies receiving a CAPA 483 from the FDA is failure…
Cleanroom Microbiology
Many companies do not have their own dedicated microbiologist on site and in this case, various departments acquire responsibility for looking after the establishment and maintenance of the environmental monitoring and product testing. Personnel often…
Good Laboratory Practice (QMS ISO 17025:2017)
‘Good Laboratory Practices is a quality system concerned with the organisational process and the conditions under which non clinical health and environmental safety studies are planned, performed, monitored, recorded, archived and reported.’ -OECD Principles of…
Laboratory Safety
While the Safety, Health and Welfare at Work Act 2005 and the Safety, Health and Welfare (General Applications) Regulations 2007 (as amended) impose a duty of care on employers to ensure the safety of all…
Laboratory Software Validation - Virtual
Validation of equipment and methods is a vital element in assuring the integrity of results from laboratories in the pharmaceutical, healthcare and medical device industries. This course covers the life cycle for laboratory equipment validation,…
MDSAP Internal Quality Auditor
The Medical Device Single Audit Programme (MDSAP) is the single biggest step towards global harmonisation of medical device regulation seen to date.  This course details the main requirements of the regulations from Brazil, Australia, Canada…
MDSAP Internal Quality Auditor (Virtual)
The Medical Device Single Audit Programme (MDSAP) is the single biggest step towards global harmonisation of medical device regulation seen to date.  This course details the main requirements of the regulations from Brazil, Australia, Canada…
Medical Device FDA QSR and QSIT
Manufacturers of medical devices who intend to market their products in the USA are required to comply with the regulations set out in US FDA 21 CFR Part 820: Quality System Regulation. Failure to comply…
Process Validation & Equipment Validation
Process Validation is a key requirement of Medical Device, Pharmaceutical and API regulations. A comprehensive, well thought-out approach to validation is a critical element of any company’s approach to meeting European, US and Worldwide regulatory…
Process Validation & Equipment Validation (Virtual)
Process Validation is a key requirement of Medical Device, Pharmaceutical and API regulations. A comprehensive, well thought-out approach to validation is a critical element of any company’s approach to meeting European, US and Worldwide regulatory…
Quality Risk Management and ISO 14971 (Medical Devices)
ISO 14971 was updated in 2007, updated in 2009 and now updated again in 2012. Why all these changes and what are the implications for you the manufacturer? How far does applying ISO 14971 go…
Quality Risk Management and ISO 14971 (Medical Devices) (Virtual)
ISO 14971 was updated in 2007, updated in 2009 and now updated again in 2012. Why all these changes and what are the implications for you the manufacturer? How far does applying ISO 14971 go…
Software Validation
The main objectives of this course are to give attendees a grounding in the principles of Software Validation, Computer Systems Validation and the latest requirements for Electronic Records and Electronic Signatures. The course provides an…
Software Validation (Virtual)
The main objectives of this course are to give attendees a grounding in the principles of Software Validation, Computer Systems Validation and the latest requirements for Electronic Records and Electronic Signatures. The course provides an…
The Medical Device Regulation (CE Marking Process Key Updates)
The Medical Device Industry is currently transitioning from the Medical Device Directive (MDD) 93/42/EEC to the Medical Device Regulation (MDR) 2017/745. As an industry we need to progress through this transition period in order to…
NEBOSH International Diploma in Occupational Health and Safety
The NEBOSH International Diploma in Occupational Health & Safety is a structured programme that provides the core knowledge required by today’s health and safety practitioner. All occupational health and safety practitioners need to have a…
NEBOSH International Diploma in Occupational Health and Safety - Virtual
The NEBOSH International Diploma in Occupational Health & Safety is a structured programme that provides the core knowledge required by today’s health and safety practitioner. All occupational health and safety practitioners need to have a…
NEBOSH International General Certificate in Occupational Health and Safety - Virtual
The NEBOSH approved International General Certificate in Occupational Health and Safety provides an unrivalled opportunity to demonstrate competence in Health and Safety issues relevant to your place of work. This course has been designed to…
Effective Meeting Skills - Virtual
We all know that meetings are a valuable and necessary way to collaborate and draw on the best of what all employees can offer to progress the aims and objectives of the organisation. Using this…
Effective Time Management - Virtual
Managing our time well is an important contributor to business success and personal life enjoyment. The ability to understand our time management habits, and plan and prioritise effectively are key to our being able to…
Documenting Management Systems
To become certified to management system standards such as ISO 9001, ISO14001 or OHSAS 18001, it is essential to develop a comprehensive and effective documentation system. Organisations that already have a certified management system (e.g.…
Documenting Management Systems
To become certified to management system standards such as ISO 9001, ISO14001 or OHSAS 18001, it is essential to develop a comprehensive and effective documentation system. Organisations that already have a certified management system (e.g.…
Documenting Management Systems (Virtual)
To become certified to management system standards such as ISO 9001, ISO14001 or OHSAS 18001, it is essential to develop a comprehensive and effective documentation system. Organisations that already have a certified management system (e.g.…
Internal Auditing - Integrated Management Systems
ISO 9001, ISO 14001 and OHSAS 18001 require that an organisation conduct internal audits to determine the effectiveness of its quality, environmental and health and safety system.  Trained auditors must carry out these audits. This…
Internal Auditing - Integrated Management Systems (Virtual)
ISO 9001, ISO 14001 and OHSAS 18001 require that an organisation conduct internal audits to determine the effectiveness of its quality, environmental and health and safety system.  Trained auditors must carry out these audits. This…
ISO 9001:2015 Foundation (QMS)
The aim of this one-day course is to provide delegates with the skills and prior knowledge needed to complete the IRCA Internal QMS Auditor training course and IRCA QMS Lead Auditor/Auditor training course. It is…
ISO 9001:2015 Foundation (QMS) (Virtual)
The aim of this one-day course is to provide delegates with the skills and prior knowledge needed to complete the IRCA Internal QMS Auditor training course and IRCA QMS Lead Auditor/Auditor training course. It is…
ISO 9001:2015 Internal Auditor (QMS)
The ISO 9000 series of standards require that an organisation conduct internal quality audits to determine the effectiveness of its quality system. Auditors carrying out these internal audits need to understand the purpose of ISO…
ISO 9001:2015 Internal Auditor (QMS) (Virtual)
The ISO 9000 series of standards require that an organisation conduct internal quality audits to determine the effectiveness of its quality system. Auditors carrying out these internal audits need to understand the purpose of ISO…
ISO 9001:2015 Lead Auditor (QMS)
The aim of this five day course is to provide delegates with the knowledge and skills required to perform external audits of management systems against ISO 9001, in accordance with ISO 19011. This course is…
ISO 9001:2015 Lead Auditor (QMS) Virtual
The aim of this five day course is to provide delegates with the knowledge and skills required to perform external audits of management systems against ISO 9001, in accordance with ISO 19011. This course is…
Technical Writing Skills
Attending this comprehensive training course will help you get your message across clearly and save you time. Our structured, practical programme will help you to identify the key message you need to deliver in your…
Technical Writing Skills (Virtual)
Attending this comprehensive training course will help you get your message across clearly and save you time. Our structured, practical programme will help you to identify the key message you need to deliver in your…
Technical Writing Skills - Virtual
Attending this comprehensive training course will help you get your message across clearly and save you time. Our structured, practical programme will help you to identify the key message you need to deliver in your…
IEMA Lead Environmental Auditor (ISO 14001:2015)
This advanced Environmental Management System (EMS) auditing course will equip learners with: A detailed understanding of how to audit and assess the effectiveness of any EMS; A broad understanding of the range and diversity of…
ISO 14001:2015 Internal Auditor (EMS)
A Two Day Training Course to provide an understanding of Environmental Management Systems and training for Internal Auditing of an Environmental Management System This two-day course is designed for personnel who wish to gain an…
ISO 14001:2015 Internal Auditor (EMS) (Virtual)
A Two Day Training Course to provide an understanding of Environmental Management Systems and training for Internal Auditing of an Environmental Management System This two-day course is designed for personnel who wish to gain an…
ISO 45001:2018 Lead Auditor (OH&SMS)
A 5-day CQI IRCA certified (1942) Training Course – The aim of this course is to provide learners with the knowledge and skills required to perform external audits of management systems against ISO 45001, in…
ISO 45001:2018 Lead Auditor (OH&SMS) - Virtual
A 5-day CQI IRCA certified (1942) Training Course – The aim of this course is to provide learners with the knowledge and skills required to perform external audits of management systems against ISO 45001, in…
Biological Agents - Virtual
The Safety, Health and Welfare at Work (Biological Agents) Regulations 2013 (SI No. 572 of 2013) set down the minimum requirements for the protection of workers from the health risks associated with biological agents in…
Instructor Skills for the Food Industry - Virtual
As an in-house trainer you will have to speak in front of staff and colleagues or make presentations to large audiences. To the inexperienced presenter/trainer the first reaction is one of fear and panic. However,…
Introduction to Estimation of Measurement Uncertainty in Testing Laboratories (Virtual)
The update to ISO17025 in 2017 contains new requirements for testing laboratories in relation to decision rules and statements of conformance. ISO17025:2017 was updated with the purpose of providing laboratory customers confidence in the results…
ISO 13485 2016
ISO EN 13485:2016 is the global harmonized Quality Management Systems Standard used by medical device manufacturers to meet certain requirements to support the safety and effectiveness of the products they sell into Europe. ISO EN…
ISO 13485 2016 (Virtual)
ISO EN 13485:2016 is the global harmonized Quality Management Systems Standard used by medical device manufacturers to meet certain requirements to support the safety and effectiveness of the products they sell into Europe. ISO EN…
ISO 14001:2015 Overview (EMS) - Virtual
This course is designed to provide a step-by-step guide to the requirements of ISO 14001:2015. It is structured to give participants an understanding of how to design and implement an EMS within their own organisation.…
ISO 45001:2018 Foundation (OH&SMS) (replacing OHSAS 18001) (Virtual)
The aim of this course is to provide a basis for students who wish to complete CQI IRCA-certified OH&SMS auditor training courses. ISO 45001 has replaced OHSAS 18001 and will afford organizations an opportunity to…
ISO 45001:2018 Implementation (OH&SMS) (replacing OHSAS 18001)
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. Irrespective of whether…
ISO 45001:2018 Implementation (OH&SMS) (replacing OHSAS 18001) - Virtual
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. Irrespective of whether…
ISO 45001:2018 Internal Auditor (OH&SMS) – CQI & IRCA Certified (replacing OHSAS 18001)
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. The aim of…
ISO 45001:2018 Internal Auditor (OH&SMS) – CQI & IRCA Certified (replacing OHSAS 18001) (Virtual)
ISO 45001 has replaced OHSAS 18001 and will afford organisations an opportunity to align their strategic direction with their health and safety management system thereby improving their occupational health and safety performance. The aim of…
Introduction to Lean Six Sigma
Lean Six Sigma continues to be successful in delivering significant business improvements in the both the manufacturing and service sectors.  It has become the process improvement methodology of choice for organisations that are serious about…
Lean Six Sigma Black Belt
This Lean Six Sigma Black Belt is a publicly taught and in-house training course. Lean Six Sigma is a comprehensive and highly effective strategy for achieving and sustaining business success. Lean Six Sigma delivers bottom…
Lean Six Sigma Green Belt (Level 6)
Lean Six Sigma has become the fastest spreading and most successful approach to Continuous Improvement across all industries regardless of size, position in the supply chain or service provided.  An essential element of Six Sigma…
Lean Six Sigma Green Belt (Level 7)
Lean Six Sigma has become the fastest spreading and most successful approach to Continuous Improvement across all industries regardless of size, position in the supply chain or service provided.  An essential element of Lean Six…
Lean Six Sigma Green Belt (Level 7) - Virtual
Lean Six Sigma has become the fastest spreading and most successful approach to Continuous Improvement across all industries regardless of size, position in the supply chain or service provided.  An essential element of Lean Six…
5S for the Food Industry
A single method of determining an organisation’s approach to its business is to evaluate its workplace organisation capability and visual management standards.  The three main controls in any organization are its People, Plant and Premises. …
Emotional Intelligence and its Role in Managing Effectively
With ever increasing competition in the business community and increased pressure to stand out from the crowd, it is now firmly accepted that it is important for individuals, managers and leaders to build and develop…
Leading and Managing People (QQI Level 6)
This comprehensive programme will incorporate extensive insight, exploration and practice of the skills required to manage and lead others in either business or community environments. This programme will examine the theories that underpin best practice…
Supervisory Management Skills
Front line supervision is critical in ensuring operational business goals are achieved. Those who supervise in this essential areas need to be able to balance business requirements with the interpersonal skills required to meet the…
Train the Trainer Online Course - Transition to Virtual Delivery
This Virtual Training course is designed to equip trainers with the best practice techniques, skills and online tools to transition quickly and easily to virtual classroom-based training. New and experienced trainers get first-hand experience of…
Advanced HACCP Design and Validation based on Risk Assessment
Since HACCP was enshrined in law by regulation 178/2002 and 852/2004, the development of Food Safety Management Systems has become much more sophisticated.  Third party certification audits and customer audits have also become more demanding…
ATEX Safety, Health and Welfare at Work (General Application) Regulations 2007
The ATEX 137 Directive 1999/92/EC was transposed into Irish law as the Safety, Health and Welfare at Work (General Application) Regulations in 2007 Part 8 Explosive atmospheres at places of work. It requires employers to…
Food Allergen Control - Virtual
To fully integrate allergen control measures into your food safety management system, all food business operators need to understand all the fourteen allergens that must be labelled if present in food products as defined in…
Food Safety Modernisation Act (FSMA) FSPCA Preventive Controls for Human Food (PCQI Qualification Course)
The Food Safety Modernisation Act (FSMA) is the most significant change to US Food Safety legislation in over 70 years.  The act was signed into law by President Obama in 2011.  FSMA is in response…
Food Standards Auditing – QQI Level 6 (BRC, HACCP, ISO 22000, FSSC, Hygiene Packages)
With greater consumer awareness of food hygiene and safety issues the need is greater than ever for food processors to develop and maintain effective food safety management systems. To effectively manage the HACCP systems, they…
HACCP Implementation & Verification (Virtual)
Food businesses are required by law to have formal systems in place for managing Food Safety.  The system required in Law is the HACCP system (Hazard Analysis Critical Control Point, Article 5, 852/2004). With increased…
HACCP Refresher - Virtual
Food businesses are now required by law to have formal systems in place for managing Food Safety.  The system advised in Law is the HACCP system (Hazard Analysis Critical Control Point).  With increased legal (178/2002,…
Health & Safety for Safety Representatives
The Safety Health and Welfare at Work Act 2005 facilitates the selection of Safety Representatives to represent workers in the consultation process with employers. This three day course will familiarise participants with the role of…
Health & Safety for Safety Representatives - Virtual
The Safety Health and Welfare at Work Act 2005 facilitates the selection of Safety Representatives to represent workers in the consultation process with employers. This three day course will familiarise participants with the role of…
Health and Safety Hazard Identification and Risk Assessment
Risk and Safety Management play an important part in every business success.  Identifying the various types of risk and the implications that each might have on a company, as well as highlighting the business benefits…
Health and Safety Hazard Identification and Risk Assessment - Virtual
Risk and Safety Management play an important part in every business success.  Identifying the various types of risk and the implications that each might have on a company, as well as highlighting the business benefits…
Instructor Skills for the Food Industry
As an in-house trainer you will have to speak in front of staff and colleagues or make presentations to large audiences. To the inexperienced presenter/trainer the first reaction is one of fear and panic. However,…
ISO 45001:2018 Foundation (OH&SMS) (replacing OHSAS 18001)
The aim of this course is to provide a basis for students who wish to complete CQI IRCA-certified OH&SMS auditor training courses. ISO 45001 has replaced OHSAS 18001 and will afford organizations an opportunity to…
Supply Chain – Commercial Excellence Programme for the Food Industry (Virtual)
Food companies are responding to ever increasing market challenges today by seeking ways to drive down costs and gain competitive advantage. This requires that they have complete visibility of profit drivers across the entire supply…
TACCP & VACCP, Food Defence, Biovigilance & Bioterrorism - Virtual
Since the publication of ISO 22002, (Prerequisite programmes on food safety for Food manufacturing), food defence, biovigilance and bioterrorism have become a topic of debate and concern for many food business operators.  PAS 96, (Defending…

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SQT Training Ltd
Callan Centre Castletroy, National Technology Park, Various Locations around Dublin, Dublin, Republic of Ireland