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Certificate in Hospitality Services (Food & Beverage)

Online
Duration: Approximately 100 hours. Learn at your own pace, but ideally complete one module per week.
499

Course Content

Run a restaurant or catering business, or work in food service.

This course will help you develop a sound foundation for working in a restaurant, catering or other food service enterprise. You’ll learn everything from kitchen and food management to planning menus, managing staff and waiting skills.

Course Modules

The Certificate in Hospitality Services (Food & Beverage)  comprises the following 10 modules;

  1. Introduction to Human Nutrition & Cooking
  2. Kitchen and Food Management
  3. Planning a Menu
  4. Scope and Nature of Catering Services & Personnel Management
  5. Management of Catering Services
  6. Introduction to the Bar Industry
  7. Alcoholic Beverages
  8. Non-Alcoholic Beverages
  9. Mixing Drinks & Service Procedures
  10. Fundamentals of Wine Appreciation

Course Details

CollegeCareer Academy
Course ID179232
Location PostcodeDublin 2
Course CategoryBusiness
Course TypeOnline Learning
Course QualificationProfessional Qualification
Course DurationDuration: Approximately 100 hours. Learn at your own pace, but ideally complete one module per week.
Course TimeYou will have access to this course for up to 6 months until you complete.
Course Fee499
Course CodeHPTI1019-1

Course Provider

Career Academy

Suite 9940, 77 Sir John Rogerson's Quay, Dublin City South, Dublin, Ireland. Eircode: D02NP08

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